90 years of tradition

Our History

Baladinos & Sons



It was from the historical village of Therissos, in the massif of the prefecture of Chania, that the Balantinos family started to deal in cattle-breeding and production of cheese products. Since 1928 the family has managed to create history in the field of cheese-making with top quality of products by a constantly developing business which is a real tribute to tradition.





“ OUR GOAL IS TO PROMOTE THE CRETAN TRADITION AND FOOD CULTURE IN GREECE AND ABROAD, PRODUCING AUTHENTIC, PREMIUM CRETAN PRODUCTS”

Stratos Baladinos - Sales Manager

100% Free Range Animals

Pure Products

only from Crete

our products